A2 Bilona Desi Buffalo Ghee

 A2 Buffalo Desi Ghee (Bilona Method) is our most luxurious and potent ghee, hand-crafted using the traditional Vedic Bilona process from pure A2 milk of indigenous buffalo breeds like Murrah and Jaffarabadi.  

The process begins by boiling raw A2 buffalo milk, setting it into curd, and then churning the curd using a wooden bilona (churner) to extract makkhan (butter). This makkhan is then slow-cooked on firewood or low flame, allowing the golden ghee to separate naturally. The result? A rich, thick, highly nourishing ghee that’s cooling, sattvic, and medicinal in nature—just the way Ayurveda intended.

Key Features

•  100% pure A2 buffalo milk (Murrah, Jaffarabadi breeds)  

•  Traditional Bilona method – curd to makkhan to ghee  

•  Rich in omega-3, vitamins, and minerals  

•  No preservatives, no chemicals, no shortcuts  

•  Made in small batches, by hand  

•  Packed in eco-friendly tin jars  

•  FSSAI certified & Lab Tested  

• High in Natural Fats: Offers long-lasting energy and helps improve stamina  

• Excellent for Bone Strength: Rich in vitamin D, calcium-supportive compounds  

• Cooling in Nature: Great for people with high body heat or Pitta dosha  

• Ideal for Postpartum Recovery: Helps rebuild strength, improve immunity, and balance hormones  

• Supports Joint & Brain Health: Contains omega fatty acids and vitamins A, D, E & K

• Deeply Nourishing for Skin & Hair: Works as a healing balm, moisturizer, and natural conditioner  

• Improves Eye Health & Digestion: Traditionally known to support internal lubrication and gut health

Perfect For:

• New mothers and postpartum nutrition  

• Athletes and those needing dense nourishment  

• Ghee connoisseurs who appreciate premium quality  

• Those seeking Ayurvedic healing and immunity-building foods

📦 Packaging & Shelf Life

• Packaging: Premium tin jars with tamper-proof packing  

• Shelf Life: 9 months  

• Storage: Store in a cool, dark place. No refrigeration required